Background
to the 2007 Virgin Responsible Travel Awards.
Lamai
Homestay offers visitors a unique opportunity to experience traditional
Isan culture while helping to bring a much-needed income to the
village and surrounding area. Situated in a small rice-producing
village in North East Thailand, the homestay offers a selection
of activities to visitors which are helping to revive local traditions
and diversify economic opportunities available locally, while minimising
potential negative environmental and socio-cultural impacts. The
homestay also encourages visitors to explore other areas of Isan
(the poorest and least visited region of Thailand) and to promote
an alternative to the southern beaches and the northern hill-tribes
tours.
Rice
production is the main source of income for the village but fluctuating
weather conditions means that that crop yields are often insufficient
to support families. Some farmers have taken advantage of a government
scheme to dig canals around the field perimeters to hold water but
others have been reluctant to do so because it means potentially losing
some cultivatable land. In 2006, Lamai Homestay agreed with one of
the farmers to trial a scheme whereby the deep fertile banks of their
canals could be used to create an organic vegetable garden. Jimmy
bought a pump and some irrigation pipes and began experimenting with
crops. By November 2006 they were successfully growing beans, squashes,
salad leaves, chillies etc. Enthusiasm spread and now 4 families are
growing sufficient quantities of vegetables to both supplement their
own diet and generate additional income by selling surplus produce
at Bua Yai market.
This
scheme has successfully demonstrated to farmers that the benefits
of developing a canal system can outweigh the perceived loss of cultivatable
land. Farmers participating in this scheme are not only reducing the
risk of poor rice yields (from irregular water supply) but generating
on average an additional income of approximately 700 baht a week from
the sale of vegetables. There is now interest from other families
in digging canals around their fields and there is scope to extent
the rotation of irrigation equipment to these families.
Reduction
of negative social and cultural impacts of tourism
The
maximum number of visitors at any one time is 6 (but mostly, two or
three). On arrival, visitors are given information on the local culture
and traditions and encouraged to respect them at all times. The homestay
is situated at the edge of the village and all village visits are
accompanied by Jimmy and Lamai. This not only ensures that visits
are as unintrusive as possible but having an interpreter also allows
both visitors and villagers to have a more meaningful exchange. Additionally,
the activities packages available to visitors have not required villagers
to significantly change their daily routines. Instead, they simply
showcase what they are already doing, whether it's growing mulberry
bushes, spinning or weaving, fishing or noodle making. These 'demonstrations'
are also rotated between villagers, spreading income, and allowing
time to continue with other work to ensure they do not become dependant
on income from the homestay.
Increasing
the economic benefit of tourism to the local community
Of
the 90 of so families in the village, approximately 20 are directly
involved with the homestay. Some receive an income from craft demonstrations,
some, e.g. the taxi driver, sell their services, while others sell
their products e.g. silk, baskets. Since the initial set up of the
homestay, all goods and services are also purchased locally, spreading
income to villagers not directly involved in the homestay tours or
activities. The homestay was built by local workmen, and all materials,
including furniture, pottery, tiles etc. have been sourced locally.
Craft items are also displayed and are for sale through the homestay
for visitors who do not book any of the tours. The village school
also benefits economically from visitor donations who provide books
and other materials or contribute to the 'donations box', which has
to date enabled the purchase of sports equipment and a microphone.
Reducing
the environmental impact of tourism
Environmental initiatives in place at the homestay include energy-saving
bulbs, using grey water to irrigate the garden, collecting rainwater
in water butts, reducing water flush in the toilets, composting kitchen
waste, minimizing exterior lighting at night, recycling aluminium
cans etc. Visitors are also advised on how to reduce their environmental
impact e.g. turning off lights and the TV, stereo and fridge are communal
(rather than in-room). All fresh produce is grown or sourced locally
(reducing food miles) and other supplies are bought in bulk (to reduce
packaging). The use of chemicals for cleaning is minimized, and the
garden is organic. Visitors are encouraged to arrive by train or bus
(rather than being collected by car from Bangkok) and bicycles are
used for local tours. No plastics recycling facilities are available
locally so all bottles are collected and distributed to farmers for
use as fish traps.
Conservation
of the biodiversity of the local area
The
contribution to the conservation of the biodiversity of the local
area is apparent in two situations -
The
organic canal gardens have brought diversification to the borders
of the rice fields, - growing indigenous crops for the first time
in generations. These crops in turn have brought back wildlife - birds,
butterflies, beetles, toads etc. which were not attracted by rice
crops alone. The canals have also attracted water plants and water-living
insects which in turn attract the appropriate wildlife, e.g. herons,
waterfowl and amphibians.
The
homestay garden has been developed year on year and the flowering
trees and shrubs, together with a wide range of fruit trees, are encouraging
more wildlife each year. It was described by one visitor as "an
oasis in a desert of rice". Nest boxes, strategically placed
around the property have all been occupied during the last two years.
The
impact can be measured by the numbers of species identified: In November
2006, the following were observed and photographed in the garden:
Pigeon,
owl, humming-bird, bat, butterflies, moths, dragonflies, bees, cicadas,
grasshoppers, mantids, beetles, tree frogs, toads, millipedes, stick
insects, snakes, lizards and scorpions (see Picture Gallery)
In
the spring of 2007 the following birds were found nesting in the garden:
Grey-slatted
woodpecker
Zebra dove
Grey spotted finch
White-throated fantail
The impact of these developments on the village schoolchildren has
been considerable. Before the homestay was built, there were few gardens
and wildlife was minimal in the village. Lamai and Jimmy's daughter,
eight year old Lizzie has spread her enthusiasm for identifying species
to other children in the school and a new respect has been generated.
Ready
for 2008 is a new traditional dwelling offering accommodation in twin
beds. The dwelling has been built using blocks made of rice husks
mixed with mud. All other materials used have been re-claimed (doors,
windows) and all the work has been carried out by the village elders
who have now taught younger men the skill of block-making. As a result,
several families have started to build their own dwellings.
Home|Accommodation|Location|Tours|Contact|Links|Wildlife
Picture Gallery|Customer Reviews|Responsible
Tourism